Ibérico ham book (includes 480 grams of knife carved spanish ham selection)
This book is a unique product and the best way to start discovering ibérico ham world. Discover the different ham flavours. Taste them one by one and find your favourite ham taste. In an entertaining as well as exhaustive review, you will meet 6 ham flavours, its quality and its origins.
With an elegant illustration plus useful and modern infographics you will get the basics of ibérico ham and enjoy while learning with explanations of serrano ham, ibérico ham and the 4 origins of bellota ibérico ham (Salamanca, Córdoba, Cáceres-Badajoz and Huelva).
To check the differences, you will find for each ham category one envelope with 80gr (2,80 Oz) of freshly knife carved ham and vacuum packed, to preserve its qualities. Below each type of envelope, you will find small tasting notes to help you enjoy the specific characteristics of each ham. The book is written in Spanish, Catalan, English, French, German, Italian, Russian and Chinese.