IBERIAN ACORN CAMPAIN SAUSAGE HALF PIECE
Made with meat from the slaughter of Iberian acorn pig, stuffed into natural thick intestine skin and vacuum packed to ensure quality and conservation.
Ingredients: Lean Iberian acorn pig, salt, spices, dextrin, dextrose, lactose and sugar.
Net weight approx.: 550g / 1,20 lb
Conserve between 0 º C and 5 º C.