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Cured Meats

Everything but the squeak

Enjoying a good dry sausage is a gastronomic pleasure, which is why at Enrique Tomás we have a selection of high quality Spanish lomo, chorizo and salchichón to satisfy the most demanding palates.

With different varieties of Gran Reserva, Ibérico de Bellota and Bellota sausages 100% Iberian from the best places in Spain, we offer a range of exquisite products in piece format or sliced and vacuum packed, so that you can enjoy them with total comfort. Taste the sausage of your choice and give your palate a unique experience.

Spanish Lomo

Spanish Salchichón

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