The ham cubes of Jamón ibérico are one of the most delicious appetizers that exist. The concentration of flavour in these small pieces of Iberian ham is exceptional. This is due to the fact that they are made from the part of the ham closest to the bone, where the meat is more cured, and therefore tastier. The versatility of these “taquitos” (ham cubes) is infinite, they can be the star of a snack or the tastiest accompaniment to any recipe. If you want to buy Iberian ham cubes, start by trying ours and we are sure you will love them.
Ham cubes are obtained from the meat that is closest to the bone, specifically from the knuckle and shank area. In these areas, when slices can no longer be obtained, the whole ham is removed and cut into cubes that can vary in size according to the consumer's taste.
Apparently nothing can beat the appearance and flavour of a freshly cut slice of jamón/ham, with its streaks of infiltrated fat if it is an Iberian ham, but in the cubes, it is precisely this fat that gives flavour and aroma to the product. Likewise, the virtue of this cut is its proximity to the bone, which gives it a unique, intense and penetrating flavour, completely different from the rest of the piece.
One of the most successful ways to eat and enjoy tacos is on their own as an appetizer. At Enrique Tomás we offer ham cubes’ cones that allow you to enjoy and appreciate their authentic Iberian flavour. Moreover, it is an ideal format to take with you while you walk around the city or to eat at the cinema with popcorn! To eat them at home you can buy the sachets of “taquitos”, in the size of your choice, and decide whether to include them in one of your recipes or if you prefer to enjoy them on their own as a good snack.
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