Ibérico cebo (ham)

Format

Origin

  • Ibérico ham selection

    204,55 € In stock

    Ibérico ham selection

    This jamón comes from Iberian pigs. It´s an intense jamón with a flavour full of aroma nuancen. Approximate net weight: 7,5 Kg / 16,53 Lb

    204,55 €
  • Ibérico ham Salamanca

    221,82 € In stock

    Ibérico ham Salamanca

    This jamón comes from Iberian pigs and it´s cured in Salamanca. It is without a doubt the most friendly, softest, most delicious and less invasive to the palate. Everybody loves it. Approximate net weight: 8,6 Kg / 18,96 Lb

    221,82 €
  • Ibérico ham Huelva

    247,27 € In stock

    Ibérico ham Huelva

    This jamón comes from Iberian pigs and it´s cured in Huelva. It's round, tasty, intense, a bit smoked and unforgettable. Approximate net weight: 8,98 Kg / 19,80 Lb

    247,27 €
  • Ibérico ham Cáceres/Badajoz

    This jamón comes from Iberian pigs and it´s cured in Cáceres/Badajoz. It´s an intense and pleasant jamón which is very flavourful in the beginning with such elegance that it melts in the mouth. Approximate net weight: 9,03 Kg / 19,9 Lb

    240,00 €
  • Ibérico ham machine carved

    A vacuum-packed bag containing 80 grams (2,80 Oz) of machine-carved jamón that comes from Iberian pigs. It´s an intense jamón with a flavor full of aroma nuances.

    6,18 €
  • Ibérico ham knife carved

    A vacuum-packed bag containing 80 grams (2,80 Oz) of knife-carved jamón that comes from Iberian pigs. It´s an intense jamón with a flavour full of aroma nuances.

    7,09 €
  • Saving pack ibérico ham (980 GR / 2,16 LB)

    980 grams (2,16 Lb) of jamón that comes from Iberian pigs. It´s an intense jamón with a flavour full of aroma nuances. This pack includes: 10 on vacuum packs of sliced jamón (80 gr / 2,80 Oz each) 1 on vacuum pack of jamón cubes (80 gr / 2,80 Oz) 1 on vacuum pack of jamón shavings (100 gr / 3,50 Oz) 1 bag of bread sticks from Sevilla 1 bottle spanish red...

    71,82 €
  • Ibérico ham selection sliced pack (3 Kg / 6,60 Lb)

    3 Kg(6,60 Lb) of jamón-IBERICO HAM that comes from Iberian pigs. It´s an intense jamón with a flavour full of aroma nuances. This pack includes: 33 on vacuum packs of sliced jamón (80 gr / 2,80 Oz each) 2 on vacuum packs of jamón cubes (80 gr / 2,80 Oz each) 2 on vacuum packs of jamón shavings (100 gr / 3,50 Oz each) a tray of jamón bones    

    220,91 €
  • Ibérico ham Salamanca sliced pack (3 KG / 6,60 Lb)

    3 Kilos (6,60 Lb) of jamón- ham, from the Iberian pigs. It´s cured in Salamanca, it is without a doubt the most friendly, softest, most delicious and less invasive to the palate. Everybody loves it. This pack includes: 33 on vacuum packs of sliced jamón (80 gr / 2,80 Oz each) 2 on vacuum packs of jamón cubes (80 gr / 2,80 Oz each) 2 on vacuum packs of...

    220,91 €
  • Ibérico ham Huelva sliced pack (3 KG / 6,60 Lb)

    3 Kilos (6,60 Lb) of jamón-ham that comes from Iberian pigs. It´s cured in Huelva. It's tasty, intense, a bit smoked and unforgettable. This pack includes: 33 on vacuum packs of sliced jamón (80 gr / 2,80 Oz each) 2 on vacuum packs of jamón cubes (80 gr / 2,80 Oz each) 2 on vacuum packs of jamón shavings (100 gr / 3,50 Oz each) a tray of jamón bones  

    220,91 €
  • Ibérico ham Cáceres/Badajoz sliced pack (3 Kg / 6,60 Lb)

    3 Kg (6,60 Lb) of jamón-HAM that comes from Iberian pigs. It’s cured in Cáceres/Badajoz. It's an intense and pleasant jamón, very flavorful that melts in the mouth. This pack includes: 33 on vacuum packs of sliced jamón (80 gr / 2,80 Oz each) 2 on vacuum packs of jamón cubes (80 gr / 2,80 Oz each) 2 on vacuum packs of jamón shavings (100 gr / 3,50 Oz...

    220,91 €
  • Ibérico ham cubes

    5,00 € In stock

    Ibérico ham cubes

    These JAMÓN Iberico-HAM cubes come from Iberian pigs. It´s an intense JAMÓN with a flavour full of aroma nuances. The jamón cubes are obtained from the closest area to the bone where it is difficult to get a slice, thus they are very tasty. In addition we make sure they have the right amount of bacon to have the best taste and no unnecessary fat....

    5,00 €
  • Ibérico ham cubes box

    These jamón cubes come from Iberian pigs. It´s an intense jamón with a flavour full of details. The jamón cubes are obtained from the closest area to the bone where it is difficult to get a slice, so they are very tasty. In addition we make sure they have the right amount of bacon to have the best taste and no unnecessary fat. Approximate net weight: 80...

    5,27 €
  • Ibérico ham boneless (half piece)

    Half piece of boned jamón that comes from Iberian pigs. It´s an intense jamón with a flavour full of aroma nuances. Approximate net weight: 1,80 Kg / 3,97 Lb

    128,46 €
  • Ibérico ham book (includes 480 grams of knife carved spanish ham selection)

    This book is a unique product and the best way to start discovering the ibérico JAMON world. Discover the different ham flavours. Taste them one by one and find your favourite ham taste. In an entertaining as well as exhaustive review, you will experience 6 ham flavours, their quality and their origin. Excellent graphic illustrations l and modern designs...

    60,91 €
  • Ham experience box

    36,18 € In stock

    Ham experience box

    Descubre los sabores del jamón. Saboréalos uno a uno y encuentra cuál es tu jamón preferido. La caja de la experiencia del jamón incluye: Caja de taquitos de Jamón Gran Reserva (80 gr) Caja de taquitos de Jamón Ibérico (80 gr) Caja de taquitos de Jamón de Bellota Ibérico Salamanca (80 gr) Caja de taquitos de Jamón de Bellota Ibérico Cáceres/Badajoz (80...

    36,18 €

The Iberico swine are the source of the Iberico de Cebo ham; this breed of animal is a unique phenomenon of the Iberian Peninsula. Its characteristics makes it very different from the rest of the pigs’ breeds; especially because one of the distinctive genetic traits of this breed is its ability to store fat in muscle tissue. Hence, those regular flecks of intramuscular fat (marbling) that make iberico ham so unique.

Curing process

The work of the "cook" (expert in dry-curing the ham) plays a very important role in the production of jamon de cebo ibérico in order to obtain a delicious outcome product. The ham’s quality relies on the climate conditions and on the ham dry curing process of approximately 24 months, among other factors.

The most special aspect is the marbling effect of the ham that makes it very appetizing and full of flavor nuances. The jamon iberico is not only deliciously tasteful but also very healthy; for these reasons, we recommend you to include it in your diet right away.

Diet of the Iberico pig

The Iberico hog reaches the first 100 kg of weight in the same way that other swine do.  Immediately after weaning, the piglets are fattened on animal feeds and vitamin-enriched food for several weeks. For the animal to be strong, to have muscular strength and resistant bones until it reaches the final weight, it is much important to make it follow a balanced diet.