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The Jamón sandwich is without a doubt one of the best gastronomic pleasures there is. Yet, it is not good everywhere, and if you are a lover of this delicacy, you must have certainly noticed. Dou you want to know how to make the best jamónThe head of the ham is the front part where the hoof is loca... More sandwich to prepare it yourself at home? Well, you’re lucky because in Enrique Tomás we’ve found the secret and we’re going to share it with you!
The same thing happens with the Jamón sandwich as with the tortilla, which, although it is very easy to make, getting the perfect taste is tricky. However, in Enrique Tomás we have found the secret and after forty years of experience, believe us, this is the one!
The ingredients you’re going to need are:
1 bread of 175 gr. of white wheat flour with double fermentation
4 ml. of extra virgin olive oil
40 gr. Jamón Ibérico de Bellota
1 grated tomato (optional)
As you can see, it only takes a few minutes to prepare the best sandwich; after forty years of experience is what has made Enrique Tomás discover the secret formula. So how do you make the best jamón sandwich? Easy, follow step by step what we have just explained to you!
Another option to make good Jamón sandwiches, without a doubt are the Iberian Jamón shavings, the Flautín sandwich with shavings is one of our specialities and we recommend you to try it at home, we assure you that the little ones will love it and the adults will love it ever more. Don’t forget that you can buy jamón in any of our stores and request the slicingThe cutting of ham is a skill that requires a lot of dexteri... More service, where you can specify if you want slices, shavings or cubes and how much jamón should be in each vacuum-packed sachet. If you prefer to shop online, here are some great packs with which you can set up tasting sessions, dishes or delicious jamón sandwiches:
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