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Otros idiomas: Español
In Enrique Tomás we’ve lived a lifetime among hams
Ham is one of the star products of the Spanish gastronomy, a...! Almost 40 years learning, loving and getting to know ham
Iberian ham (jamón ibérico) is a culinary tradition in Spa... More first hand. We cure them, taste them, select them so that, when buying ham, you know beforehand what you are going to put in your mouth, whatever your taste. For all these reasons, we know that no two hams are alike. It is curious, isn’t it? So, hams are unique pieces, and there’s one perfect for every occasion. For you, we have classified them with a simple method based on stars so that whatever you choice is, you always make the right one. We’ll explain you everything!
When you want jamón
The head of the ham is the front part where the hoof is loca... More and you go to your usual shop and the shopkeeper talks to you about origin, purity of the breed, food…it can be difficult for you to find what you are looking for, unless you are a jamón freak like us. For example, you may hear the words “cebo”, cebo de campo
Recebo is the name given previously to the ham produced by p..., recebo” but maybe you don’t really know what they mean. Our long experience behind a counter and serving tables has proven us that few customers really know. Luckily, our employees hear frequently the phrase “I don’t know where the Jamón is from, but it’s delicious!”
Thus, what they do know is that, if they trust Enrique Tomás, all their doubts will be cleared up and they will find the best jamón of all kinds made in the Iberian Peninsula. Because what really interests us is that you take home the jamón you are looking for, for every occasion, and enjoy it!
On the one hand, there is no ham equal to another and on the other hand, the consumer wants the jamón just made for him/her, regardless of where it comes from and what the animal has eaten. In view of the foregoing, we have decided, in Enriquet Tomás, to opt for an easy system that allows him/her to quickly recognize what he/she needs, what he likes. It is a simple method based on stars, the same ones that identify us in our logo and that take each one of our pieces of jamón: 3, 4 or 5 stars according to the quality
The assessment of the quality of Iberian ham/jamón is based... More and the texture.
The first step of pleasure
The best value for money
The best of the best
Nobody else can do something like this and make it so easy for you! Because we know the most about jamón and we are the only ones who, under our own brand, sell the best there is in the whole Jamón market. Our commitment is solely and exclusively to you, and we are here to serve you better in our Enrique Tomás stores, and now much easier for you! And don’t forget that we take your Jamón wherever you want from our online store, if you are away from home no matter the reason or you don’t want to wait till next vacation to taste the real Jamón!
Otros idiomas: Español
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