Free shipping +info
Free national and international shipments
+info
The ham shoulder is one of the most appreciated products of Spanish cuisine. The ham shoulder, being the front leg of the pig, smaller and with less amount of meat than the back leg, has a more intense flavor than the ham due to the proximity of the meat to the bone, which reduces the dry-curing time and has thus a stronger but also exquisite taste. In Enrique Tomás we offer you four varieties of a ham shoulder: Gran Reserva, Ibérica de Cebo, Bellota 50% and Bellota 100%, so you can enjoy a range of nuances and flavors that are always delicious, no matter which you choose.
Gran Reserva Ham
Ibérico Ham
Iberico de cebo de campo Ham
Ibérico Bellota Ham
100% Iberian Ham - Pata Negra
Smooth Flavour
Intense Flavour
Aromatic Flavour
Tasty Flavour
Gran Reserva Ham Shoulder
Ibérico Ham Shoulder
Iberico de Cebo de Campo Ham shoulder
Ibérico Bellota Ham Shoulder
100% Iberian Ham Shoulder - Pata Negra
My account
Order tracking
My favourites
