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Buy Ham

At Enrique Tomás we offer you the best selection of hams. In our online store you will find whole bon-in pieces or vacuum-sealed products so that you can enjoy this delicacy the way you like it. All our hams follow an exhaustive quality control so that they arrive at your home at the right time for consumption. Buying ham has never been so easy. Choose the type you like best and we will take it to wherever you want without any surprises.

Gran Reserva Ham

Gran Reserva Ham

Buying Gran Reserva Ham means opting for a mild flavour suitable for most palates. Also known as Serrano ham, this type of delicacy comes from white pigs. It usually reaches its maximum curing level after 15 months, although Enrique Tomás' Gran Reserva Ham is kept for three more months to give it a more intense flavour and aroma. Choose the format you like best and enjoy a quality product at the best price. 

Ibérico Ham

Ibérico Ham

Iberian Cebo Ham is that which comes from Iberian pigs fed with feed, cereals and grass. After 24 months of curing time, the result is a ham with excellent nuances in the mouth. At Enrique Tomás we offer you four different flavours so that you can buy the Iberian Cebo ham that best suits your palate. Whether it is a whole piece, sliced or in a travel pack, in our online shop you will find the ideal format to enjoy this wonderful delicacy.

Ibérico Bellota Ham

Ibérico Bellota Ham

The taste of Bellota (Acorn-fed) Iberian Ham is characterised by its subtle but intense flavour. This is due to the fact that this type of Iberian pigs feed mainly on acorns and other natural products while living freely in the dehesa (Spanish pastureland). This fact results in a juiciness that is much appreciated by the most exquisite palates. This type of ham takes 36 months to reach the optimum point for consumption. A wait that is worthwhile. Whether it is to be enjoyed with the family or in a celebration, buying Bellota Iberian Ham is a guarantee of success.

100% Iberian Ham - Pata Negra

100% Iberian Ham - Pata Negra

Its unmistakable taste full of nuances makes the Bellota 100% Iberian Ham the star product among all hams. Also known as Jamón de Pata Negra, it is an exquisite product full of aromas. Aromas that make you enjoy each slice long before you put it in your mouth. Buying a 100% Iberian Ham or Pata Negra is a bet on a product with an unparalleled juiciness. Its diet based on acorns and natural products, its genetics coming from hogs of 100% Iberian breed and its elaboration following the strictest processes, altogether delivers an unparalleled result of an outstanding gastronomic product.

Iberico de cebo de campo Ham

Iberico de cebo de campo Ham

This ham is in between the Iberian cebo ham and the Iberian de bellota ham. Buying Jamón de Cebo de Campo is a bet that will surprise you. This product comes from Iberian pigs that have been raised on farms with feed and cereals and then have gazed in the pasture to enjoy the wild plants. Finally, they return to the farm where they feed on enriched feed. This gastronomic richness gives it a series of nuances that make its taste more intense and aromatic.

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