At Enrique Tomás we want to bring the best products to your table, that is why we offer you a high quality Iberian chorizo, destined to satisfy the most demanding palates.
The chorizo is one of the standard sausages of the Spanish gastronomic culture, made from the finest quality lean pork parts and seasoned with paprika and spices, which gives it its characteristic colour and flavour. After a short curing period we can enjoy a unique sausage, essential in our kitchen.
In our online shop you can enjoy sausage, acorn-fed Iberian and 100% Iberian sausage from Huelva, Salamanca, Cáceres - Badajoz and Córdoba.
In addition, you can choose between the whole piece, half piece or ¼ format, cut portions by knife or sliced by machine and the delicious Iberian packs of acorn-fed 100%, the ideal gift for any lover of cured meats and sausages, as it contains 100% Iberian ham, sausage, pork loin and chorizo, the highest quality step, perfect to delight the senses and make you enjoy yourself to the full.