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El Valle de Los Pedroches Ham

El Valle de Los Pedroches Ham: intensity and lots of flavour

There is no doubt that ham is one of Spain's gastronomic gems, and when we talk about good ham we cannot leave aside the delicious ham from Cordoba, which has the Pedroches designation of origin because it is produced in a number of towns in the Pedroches Valley, resulting in a product full of intensity and much flavour.

At Enrique Tomás we want to bring you closer to the maximum enjoyment, that's why we offer you the best options to make buying Cordoba ham online simple and easy. You can choose between the bellota 100% Iberian ham or pata negra ham in a whole piece or in portions cut by knife and vacuum packed, the fabulous travel pack do not cut yourself, to transport your piece perfectly sliced and packed wherever you want, the packages of Jamón iberico bellota cut by machine or the box of bellota 100% Iberian Cordoba flavors, with cured and cooked sausages of the best quality in this region.

The province of Cordoba stands out as one of the most outstanding origins, despite having the most recent designation of origin in the world of ham. The Valley of the Pedroches, the particularities of its climate and the way it is cooked, result in a ham with an intense flavour that remains in the mouth, becoming more present as we taste it.

Because of these particularities, in Enrique Tomás we know that buying Cordoba ham online is a great option for lovers of intensity, those who enjoy a cure meat full of nuances that has been created to be tasted and enjoyed in every bite.

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