Summer salad with figs, parmesan and Jamón ibérico

Otros idiomas: Español

In summer, one of the dishes par excellence are salads. One of the main advantages is its versatility when choosing the ingredients to combine them in the best way. In addition, it is usually a simple and quick option to prepare, beneficial for health and very complete in terms of nutrients.

Mixing vegetables and fruits is one of the most common ways to enjoy a good salad. There are thousands of culinary proposals to prepare this type of dish and, especially in summer, because it is one of the seasons with more fruits and vegetables available in the market.

In Enrique Tomás we are in favor of adding to the salad some ingredient that makes the difference such as Jamón, cheese, anchovies, tuna ... Each one according to their tastes and preferences can add one product or another. Unleash your imagination and create a salad completely to your liking!

In this post we are going to propose a summer salad based on arugula leaves, figs, Parmesan cheese, and sliced Iberian ham with olive oil and almond vinaigrette. All the ingredients are typical of the Mediterranean diet and their combination results in a dish that fits perfectly with a healthy, light and refreshing lunch or dinner.

Let's tell you how to prepare this summer salad of figs, parmesan and Jamón Ibérico step by step. 

 

AuthorEnrique TomásCategoryDifficultyBeginner

In summer, one of the dishes par excellence are salads. One of the main advantages is its versatility when choosing the ingredients to combine them in the best way. In addition, it is usually a simple and quick option to prepare, beneficial for health and very complete in terms of nutrients. Discover how to prepare this delicious summer salad of figs, parmesan and Jamón Ibérico.

Yields1 Serving
Prep Time15 minsTotal Time15 mins
 1 Arugula leaves
 Fresh figs (a couple per head will be enough)
 50 g Parmesan cheese
 5 Slices of Iberian ham
 Modena vinegar
 Olive oil
 Alamonds
1

Have all the ingredients ready to start preparing this summer salad of figs, parmesan and Jamón ibérico.

2

We will put the arugula leaves on the plate of the salad plating. Everyone can add more or less, according to their preferences

3

Add fresh figs.

4

Place the Jamón Ibérico, a trick is to cut the slices thin and slightly elongated so that they fill the entire salad.

5

Add the Parmesan cheese on top cut in small squares.

6

To dress this summer salad we will prepare a vinaigrette made from almonds, olive oil, and a touch of balsamic vinegar.

7

Add the vinaigrette on top of the salad and finish the recipe with a splash of balsamic vinegar - finger-licking good!

Ingredients

 1 Arugula leaves
 Fresh figs (a couple per head will be enough)
 50 g Parmesan cheese
 5 Slices of Iberian ham
 Modena vinegar
 Olive oil
 Alamonds

Directions

1

Have all the ingredients ready to start preparing this summer salad of figs, parmesan and Jamón ibérico.

2

We will put the arugula leaves on the plate of the salad plating. Everyone can add more or less, according to their preferences

3

Add fresh figs.

4

Place the Jamón Ibérico, a trick is to cut the slices thin and slightly elongated so that they fill the entire salad.

5

Add the Parmesan cheese on top cut in small squares.

6

To dress this summer salad we will prepare a vinaigrette made from almonds, olive oil, and a touch of balsamic vinegar.

7

Add the vinaigrette on top of the salad and finish the recipe with a splash of balsamic vinegar - finger-licking good!

Summer salad with figs, parmesan and Jamón ibérico
Resumen
Sliced Ham
Tipo de servicio
Sliced Ham
Nombre del proveedor
Enrique Tomás S.L.,
2822 N Henderson Ave,Dallas,Texas-75206,
Telephone No.469 577 4879
Área
Sales Dpt.
Descripción
In summer, one of the dishes par excellence are salads. One of the main advantages is its versatility when choosing the ingredients to combine them in the best way. In addition, it is usually a simple and quick option to prepare, beneficial for health and very complete in terms of nutrients. Discover how to prepare this delicious summer salad of figs, parmesan and Jamón Ibérico.

Otros idiomas: Español

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