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Spain has a great cheese heritage. With more than 26 Denominations of Origin (D.O.), there is no region in Spain where cheese is not produced and some of them are known to be among the best in the world. So when we buy Spanish cheese, we are indirectly referring to more than a hundred cheeses, all linked to different geographical areas. 

Frequent questions

How to preserve cheese?

What kind of milk can be used to make cheese?

What does pasteurised cheese mean?

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