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Book "Las grandes mentiras del Jamón"
Book "Las grandes mentiras del Jamón"
Las Grandes Mentiras del Jamón written by Enrique Tomás himself, who in addition to being a Jamón /ham lover and its culture, wanted to use this book to teach about the production and marketing of Spanish Iberian Jamón/ham. This book talks about the false myths that surround the world of Jamón/ham, as well as answering many of your questions: how long does it take to make a jamón/ham?, how do you keep the Jamón/ham once it has been cut?, is the most expensive Jamón/ham the best, and many, many more other things.
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$18.50
Las Grandes Mentiras del Jamón written by Enrique Tomás himself, who in addition to being a Jamón /ham lover and its culture, wanted to use this book to teach about the production and marketing of Spanish Iberian Jamón/ham. This book talks about the false myths that surround the world of Jamón/ham, as well as answering many of your questions: how long does it take to make a jamón/ham?, how do you keep the Jamón/ham once it has been cut?, is the most expensive Jamón/ham the best, and many, many more other things.
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- Delivery in 24-48 hours on the peninsula
- Returns in 7 days from receipt of the product
- Gluten and lactose free
- Delivery in 24-48 hours on the peninsula
- RETURNS IN 7 DAYS FROM THE RECEIPT OF THE PRODUCT
